Anxiety in the heart of man causes depression, but a good word makes it glad. - Proverbs 12:25
On my continued journey of gluten free living, I have started to experiment with baking a bit. I LOVE to bake and it has become a hobby for the kids and I. While I haven’t mastered the substitution flours yet, (I have failed more than succeeded) I did research some flourless baking and this is a yummy recipe I found. This recipe is certainly not sugar free, but free of flour and still delicious. All three kids and Bob enjoyed the cookies too and I didn’t tell them they were flourless until AFTER they tried one….or two. =)
Flourless Peanut Butter Chocolate Chip Cookies
- 1C Packed Brown Sugar
- 1C Peanut Butter
- 1 Large Egg
- 1 tsp Baking Soda
- ½ tsp Vanilla
- 1C Dark Chocolate Chips
- Granulated sugar
2. Stir in dark chocolate chips until combined.
3. Roll dough into 1 ½ inch balls and lightly toss in granulated sugar to coat.
4. Place dough balls onto cookie sheet one inch apart. Using a fork, press down on the dough to create a crossed pattern and flatten the cookies slightly.
This recipe makes approximately 2 dozen.